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Highlights

Learn more about the latest news and updates from the VELP world! 

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HOW TO ACHIEVE COMPLIANCE TO 21 CFR PART 11 PROVISIONS

HOW TO ACHIEVE COMPLIANCE TO 21 CFR PART 11 PROVISIONS

22/11/2021

Learn about 21 CFR Part 11 and its application in analytical laboratories. Find out how VELP can help you achieve compliance with FDA regulations. 

EMA 502: MEET THE NEW CHNS-O ELEMENTAL ANALYZER

EMA 502: MEET THE NEW CHNS-O ELEMENTAL ANALYZER

10/11/2021

Discover the new VELP Micro Elemental Analyzer, designed and engineered for premium reliability and precision with the ultimate ease-of-use. CHNS-O determination gets to a new level. 

STEAM DISTILLATION FOR FAST AND EASY ALCOHOLIC STRENGTH DETERMINATION

STEAM DISTILLATION FOR FAST AND EASY ALCOHOLIC STRENGTH DETERMINATION

14/10/2021

Learn more about alcoholic strength determination and how to perform the analysis by automated steam distillation. Discover VELP expertise and the complete range of solutions for your alcohol testing.

THE IMPORTANCE OF JAR TEST IN WATER AND WASTEWATER ANALYSIS

THE IMPORTANCE OF JAR TEST IN WATER AND WASTEWATER ANALYSIS

07/10/2021

Learn about flocculation and jar test in water and wastewater analysis. Discover the analytical procedure, how to evaluate results and the VELP dedicated solutions.

IT’S ALL A MATTER OF STIRRING: TIPS AND TRICKS TO CHOOSE THE BEST STIRRERS FOR YOUR LABORATORY

IT’S ALL A MATTER OF STIRRING: TIPS AND TRICKS TO CHOOSE THE BEST STIRRERS FOR YOUR LABORATORY

30/09/2021

Learn about stirring applications and the lab equipment solutions provided by VELP that meet your needs and laboratory requirements.

THE NEW UDK DISTILLATION UNITS: 6 REASONS WHY THEY MAKE A DIFFERENCE

THE NEW UDK DISTILLATION UNITS: 6 REASONS WHY THEY MAKE A DIFFERENCE

16/09/2021

Discover the new VELP Distillation Units, engineered to guarantee premium reliability, accuracy, and safety with superior ease-of-use meeting all laboratory requirements. 
 

THE CASE OF N/PROTEIN DETERMINATION IN FISHMEAL: DUMAS AND KJELDAHL METHOD COMPARISON

THE CASE OF N/PROTEIN DETERMINATION IN FISHMEAL: DUMAS AND KJELDAHL METHOD COMPARISON

18/08/2021

Learn more about fishmeal and N/Protein determination with the Kjeldahl and Dumas methods. Download the dedicated application note for the complete analytical procedures and the BIPEA proficiency testing sample results.

SAVE TIME WITH VELP CONSUMABLES FOR ELEMENTAL ANALYZERS: HOW-TO VIDEOS MAKE IT EVEN EASIER

SAVE TIME WITH VELP CONSUMABLES FOR ELEMENTAL ANALYZERS: HOW-TO VIDEOS MAKE IT EVEN EASIER

21/07/2021

Watch the tutorials! Learn about the VELP consumables for Elemental Analyzers and how easy it is to perform routine operations and maintenance.

STARTING FROM TODAY WE OFFICIALLY SPEAK FRENCH AND GERMAN! EXPLORE OUR WEBSITE!

STARTING FROM TODAY WE OFFICIALLY SPEAK FRENCH AND GERMAN! EXPLORE OUR WEBSITE!

13/07/2021

VELP evolution continues with the new French and German versions of our website.

N/PROTEIN, FAT AND FIBER DETERMINATION IN PEAS: A COMPREHENSIVE ANALYSIS FOR A NUTRITIONALLY BALANCED FEED

N/PROTEIN, FAT AND FIBER DETERMINATION IN PEAS: A COMPREHENSIVE ANALYSIS FOR A NUTRITIONALLY BALANCED FEED

08/07/2021

Learn about the nutritional properties of peas and how to determine N/protein, fat, and fiber to guarantee a nutritionally balanced diet for animals. Discover key evidence with the results on BIPEA proficiency testing sample.

DUMAS AND KJELDAHL METHOD COMPARISON: PROTEIN DETERMINATION IN FEED

DUMAS AND KJELDAHL METHOD COMPARISON: PROTEIN DETERMINATION IN FEED

29/06/2021

Learn about the Kjeldahl and Dumas methods for the determination of n/protein in various feed samples, a key parameter concerning quality control and protein declaration. Download the e-book with results on BIPEA proficiency testing samples and a comprehensive comparison of the two techniques.

MEET THE SCIENTIST: OXIDATION STABILITY STUDIES WITH VELP OXITEST SUPPORTING LOCAL FOOD COMPANIES

MEET THE SCIENTIST: OXIDATION STABILITY STUDIES WITH VELP OXITEST SUPPORTING LOCAL FOOD COMPANIES

21/06/2021

Discover the success story of SAFE – University of Basilicata, an excellence in research that every day supports local food producers thanks to the VELP OXITEST. Watch the video interview for the whole story with full details from the words of Dr. Maria Di Cairano.

SOLVENT EXTRACTION OF CANNABINOIDS FOR THE EFFICIENT PRODUCTION OF CANNABIS PRODUCTS

SOLVENT EXTRACTION OF CANNABINOIDS FOR THE EFFICIENT PRODUCTION OF CANNABIS PRODUCTS

09/06/2021

Discover how to extract the most common cannabinoids in Cannabis for the responsible, efficient and professional production of medicinal cannabis and cannabis products as regulation and quality control gain growing importance along with the number of players in the marketplace.

CUTTING-EDGE OHS SERIES OVERHEAD STIRRERS FOR MAXIMUM SAFETY IN YOUR LABORATORY

CUTTING-EDGE OHS SERIES OVERHEAD STIRRERS FOR MAXIMUM SAFETY IN YOUR LABORATORY

24/05/2021

Discover the full range of VELP OHS Overhead Stirrers and the complete set of accessories: smarter, safer, stronger.

OPTIMIZE YOUR KJELDAHL ANALYSES WITH VELP KJTABS - KJELDAHL CATALYST AND ANTIFOAMING TABLETS

OPTIMIZE YOUR KJELDAHL ANALYSES WITH VELP KJTABS - KJELDAHL CATALYST AND ANTIFOAMING TABLETS

19/05/2021

Discover VELP KjTabs™ catalyst and antifoaming tablets entirely manufactured in Italy to achieve the highest level of performance in a wide range of Kjeldahl applications.

N/PROTEIN AND FIBER DETERMINATION IN BARLEY: HOW TO GUARANTEE A NUTRITIONALLY BALANCED FEED

N/PROTEIN AND FIBER DETERMINATION IN BARLEY: HOW TO GUARANTEE A NUTRITIONALLY BALANCED FEED

12/05/2021

Discover more on the nutritional properties of barley and how to determine n/protein and fiber to optimize livestock operations. Download the e-book with results on BIPEA proficiency testing sample.

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