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Pet Food

The pet food industry is increasingly focused on delivering high-quality, nutritionally balanced products that meet the evolving expectations of consumers and regulatory bodies. Analytical testing is essential to validate formulation claims, ensure safety, and support product innovation.

Velp provides tailored solutions for pet food analysis, supporting manufacturers and laboratories in controlling nutritional composition and ingredient consistency across dry, wet, and semi-moist formulations.

We support public and private entities in:

  • Protein determination using Kjeldahl and Dumas methods.
  • Crude and total fat determination using solvent extraction.
  • Crude and detergent fiber analysis using the Weende method and Van Soest method (ADF, NDF, and LDF).
  • Oxidation stability studies of fats and oils for product development and formula optimization, storage period studies, and alternative ingredients testing.
  • Sample preparation for consistent and homogeneous analysis.

Application notes

Choose among a comprehensive library of Application Notes / White Papers and learn more on how to optimize the performance of your VELP instruments. These documents offer typical analyses of well-known samples, together with official references and suggestions, to make you an expert!