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DKL 8 Automatic Digestion Unit

Automatic Kjeldahl Digestion Units with 8 positions aluminum heating block that offers excellent thermal stability and homogeneity.

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Walk-away digestion unit to maximize productivity

DKL digesters are fully automatic and immediately ready to use, as they consist of an aluminum heating block, a lift for automatic sample handling, suction hood, test tubes, test tube rack and drip tray.

The DKL series provides the operator with the ultimate technology that allows the laboratory technician to set up the analysis choosing from a library of 54 programs (30 pre-installed + 24 customizable), press START and walk away, boosting the lab productivity.

Ease of loading and unloading make the VELP DKL a pleasure to use when carrying out Kjeldahl analysis, and there is no need to handle the sample when the tubes are hot!

Premium performance with aluminum heating block

DKL extremely fast aluminum heating block is capable of reaching 420°C in just 20 min with best-in-class temperature stability.

The choice of premium materials and the powerful microprocessor guarantee precise block temperature with an accuracy of ± 0.5°C.

Even in terms of repeatability and conductivity, aluminum offers incredibly high performance!

DKL digesters drastically reduce the time needed to reach the digestion temperature according to the Kjeldahl method.

Compact design to save space in your lab

Everybody knows that there is never enough bench space in a laboratory, this is why we have made the DKL series as compact as possible.

The narrow footprint enables you to optimize bench space according to need: fit more instruments on the same lab bench or make different use of the extra space available.

Many labs prefer to perform mineralizations under a fume hood and the compact design of the DKL ensures a minimum use of precious space.

Intuitive operations

Enjoy the simplicity of the DKL’s display. Extremely bright, easy to read and practical with all the fundamental parameters available at a single glance.

Current temperature and ramp settings are clearly viewed on the display. Save up to 54 programs (30 pre-installed, 24 customizable) with up to 4 temperature ramps.

Monitor each stage of analysis as well as select options such as language (including ideograms).

Improved communication leads to improved efficiency.

TEMS™ Technology

The DKL series uses the unique TEMS™ technology, which provides significant savings.

Time: fast heating to 420 °C in just 22 minutes, excellent reliability, homogeneity and temperature accuracy.

Energy: reduced consumption by 35%, reduced CO2 emissions by reducing pollution.

Money: significant cost reduction for each analysis, increases the number of analyses without additional costs.

Space: compact profile, minimum use on the bench for optimal laboratory management

Fume Neutralization System

For application where the digestion process produces fumes, acid gases or corrosive substances, the below specific accessories are strongly recommended:

JP Pump aspirates noxious fumes
SMS Scrubber neutralizes all the fumes

Models

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Genuine consumables for your digestions

Choosing the right consumables allow the optimization of analytical operations to achieve the highest possible performance of your Digestion Unit. We strongly recommend the use of VELP original consumables in order to be sure to obtain the best performance form your VELP instrument.

The addition of a suitable catalyst, along with high temperature, have influence on the speed and the efficiency of the mineralization in Kjeldahl analysis. Achieving the highest level of performance in a wide range of Kjeldahl applications is now possible with VELP genuine KjTabs™ catalyst and antifoaming tablets.

VELP Nitrogen Free Weighing Boats are the perfect solution to all the difficult transfer operations of powders or syrupy samples into mineralization test tubes.

TECHNICAL DATA

Construction material:	Stainless steel with chemical resistant coating
Lift and suction cap control	Automatic
Control system	Microprocessor with LCD graphic display
Temperature range:	Ambient to 450 °C / 842 °F
Stability of the heating block temperature:	± 0,5 °C
Precision of the heating block temperature:	± 0,5 °C
Set temperature:	Digital readout in °C or °F
Temperature Calibration:	Automatic
Program library	54 Program library, including 24 user-programmable memories
Selectable ramps:	up to 4 per program
Digestion time range:	1 to 999 minutes
Time selection:	1-minute steps
Countdown:	Digital readout
Selectable language:	UK, I, E, F, RUS, CN + Additional downloadable
Interface	USB to update SW
Heating Places	8-position
Size of tubes	250 ml test tubes (Ø 42 mm)
Power:	1150 W
Dimensions (WxHxD):	210x690x540 mm (8.3x27.2x21.3 in)
Weight:	19.7 kg (43.5 lb)

SAFETY

Overtemperature	Thermostat
Damaged temperature probe	Automatic detection and alarm message
Lift movement	Visual/acustic signal
Hot surface	Visual signal if T>50°C

Brochures & Leaflets

VELP Scientifica invites you to download brochures and leaflets in order to explore our premium quality solutions and to have all the major key arguments, features and specifications of a product in your hands, in any place, and at any time.

DKL Series Automatic Kjeldahl Digestion Units - BrochureLearn more about our fully automatic Kjeldahl digestion units that incorporate the revolutionary TEMS™ technology for unprecedented savings.

Valuable Information On Kjeldahl MethodLearn more about the Kjeldahl principle, first described by Johan Kjeldahl over a century ago (1883).

Application notes

Choose among a comprehensive library of Application Notes / White Papers and learn more on how to optimize the performance of your VELP instruments. These documents offer typical analyses of well-known samples, together with official references and suggestions, to make you an expert!

E-book - Barley and Feed: N/Protein Determination and Fiber DeterminationDiscover more about the nutritional properties of barley and how to determine n/protein and fiber to optimize livestock operations. Download the e-book with results on BIPEA proficiency testing sample.

E-book - Kjeldahl and Dumas Method Comparison: N/Protein Determination in FeedDiscover more about the Kjeldahl and Dumas methods for the determination of n/protein in various feed samples, a key parameter concerning quality control and protein declaration. Download the e-book with results on BIPEA proficiency testing samples and a comprehensive comparison of the two techniques.

N/Protein Determination in Fishmeal - Dumas and Kjeldahl method comparisonFishmeal is an important food used in animal husbandry and in aquaculture. It is also the main ingredient of the commonly marketed feed for aquarium fish. Discover more on the results obtained with the Kjeldahl and the Dumas Method for the determination of protein content in fishmeal.

Casein Determination in Milk - Kjeldahl methodCasein proteins are a family of proteins involved in the production of cheese and fermented milk. They are also extremely important nitrogen compounds in the dairy products production, additives in medicine, and have a technical use in cosmetics, paints and adhesives.
Learn how to obtain excellent performance with DK / DKL and UDK Series and how to work in accordance with AOAC and ISO.

N/Protein Determination in Barley - Dumas vs Kjeldahl MethodProtein content of malting barley is important because it affects malting, brewing, and their end products. Discover more on the results obtained with Kjeldahl and Dumas Method

N/Protein Determination in Cereals - Kjeldahl methodCereals contain between 8-15% of different kinds of proteins such as albumins, globulins, prolamines, gliadins, glutelins and glutenins. Their chemical composition is important not only for nutritional purposes, but also for the bread dough and its process of baking and for economical reason. Learn how to obtain excellent performance with DK / DKL and UDK Series and how to work in accordance with AOAC and AACC.

N/Protein Determination in Cheese - Kjeldahl methodDue to the greater demand and consumption of dairy products, protein analysis has become more and more important to ensure food safety, food quality and fairness in international trade. Learn how to obtain excellent performance with DK / DKL and UDK Series, and how to work in accordance with ISO and AOAC.

N/Protein Determination in Feed - Kjeldahl methodProtein is a critical nutrient in cattle, pigs, poultry, sheep, horses and pet food diets. It is required for milk production and reproductive tract reconditioning after calving.
Learn how to obtain excellent performance with DK / DKL and UDK Series and how to work in accordance with AOAC.

N/Protein Determination in Liquid Fertilizers - Dumas vs Kjeldahl MethodA fertilizer is any type of organic or inorganic substance that contains nutrients, macroelements or microelements, in forms assailable by plants, to maintain or increase the content of these elements in the soil, improve the quality of the substrate at the nutritional level, stimulate the vegetative growth of the plants, etc.

N/Protein Determination in Meat - Kjeldahl methodMeat proteins have an high nutritional value and they also affect the quality of the finished product,influencing some properties as well as water retention, emulsifying capability and the softness of the dough. Learn how to obtain excellent performance with DK / DKL and UDK Series and how to work in accordance with AOAC.

N/Protein Determination in Milk - Kjeldahl methodThe protein fraction includes caseins (80%) and whey proteins (20%) and it is of interest, not only from the nutritional point of view, but also from a technological one. Milk proteins have particular chemical properties which contribute to create typical sensory features, influencing the whole food processing. Learn how to obtain excellent performance with DK / DKL and UDK Series and how to work in accordance with AOAC and ISO.

N/Protein Determination in Milk Powder - Kjeldahl methodMilk powders contain all twenty-one standard amino acids, the building blocks of proteins, and are high in soluble vitamins and minerals. Compared to liquid milk, this product has a far longer shelf life and does not need to be refrigerated, due to its low moisture content.
Learn how to obtain excellent performance with DK / DKL and UDK Series and how to work in accordance with AOAC and ISO.

N/Protein Determination in Nuts - Dumas/Combustion methodNuts are an excellent source of protein and healthy fats, the amounts vary depending on the type of nut. Discover how to determine the N quantity in Nuts with Dumas Combustion method.

N/Protein Determination in Probiotic Drinks - Kjeldahl methodA probiotic is a live microbial food ingredient that beneficially affects the host through its effects in the intestinal tract. They are widely used to prepare fermented dairy products.
Learn how to obtain excellent performance with DK / DKL and UDK Series and how to work in accordance with AOAC and ISO.

N/Protein Determination in Rapeseed - Dumas vs Kjeldahl MethodRapeseed meal, called canola meal in North America, Australia and some other countries, is a high protein-containing material that can be used as a feed for livestock and poultry. Typical meal contains a little less than 40% of protein; however it also contains about 12% of crude fiber.

N/Protein Determination in Soybean - Kjeldahl methodSoybean meal is the most important protein source used to feed farm animals. It represents two-thirds of the total world output of protein feedstuffs. Learn how to obtain excellent performance with DK / DKL and UDK Series and how to work in accordance with AOAC.

Nitrogen Determination in Engine Oil - Kjeldahl methodThe nitrogen content in lubricating oils must be low to prevent deposits and reduce the risk of damage: for this reason, nitrogen is considered as one of the quality control parameters of crude oil, lubricants and fuel oils. Learn how to obtain excellent performance with DK / DKL and UDK Series and how to work in accordance with ASTM.

Nitrogen Determination in Water & Sludge - Kjeldahl methodThe properties of water, waste water and sludge vary considerably depending upon their source. For example, in unpolluted waters, low nitrogen levels make it necessary to use large sample volumes. Learn how to obtain excellent performance with DK / DKL and UDK Series and how to work in accordance with AOAC, EPA and ISO.

Total Dietary Fiber in Corn FlakesDietary fiber is not digested from human stomach and it represent a crucial nutrient in human diet for its ability to enhance satiety, to regulate intestinal functions and to modulate the nutrients absorption. Learn how to obtain excellent performance with GDE, CSF6 and Micro-Kjeldahl apparatus and how to work in accordance with AOAC 985.29.

Whey Protein Determination in MilkIn order to determine soluble whey proteins (WP), it is necessary to know the amount of milk total nitrogen (Ntot), non-casein nitrogen (NCN) and non-proteins nitrogen substances (NPN).
Learn how to obtain excellent performance with DK / DKL and UDK Series and how to work in accordance with AOAC and ISO.

Certifications

Our compliance to statutory rules and regulations worldwide.
With the CE mark, VELP Scientifica declares that the products are designed and manufactured in compliance with the essential safety requirements of the European Directive on Safety.
The Certification Body (CB) Certificate is an international program created by the IECEE for the acceptance of product safety test results among participating laboratories and certification organizations around the world.
The cNEMKOus mark ensures this product is designed and manufactured in compliance with the International Directive on Safety IEC/EN 61010-1. The cNEMKOus mark has the same legal status as any other NRTL/SCC accredited marks, for U.S. and Canada.

CE Declaration of Conformity VELP Scientifica Automatic Digestion UnitsWith the CE mark, VELP Scientifica declares that the products are designed and manufactured in compliance with the essential safety requirements of the European Directive on Safety, matching EU consumer safety, health or environmental requirements.

CB Certificate VELP Scientifica DKL Kjeldahl Digestion UnitsIl Certificato dell'Organismo di Certificazione (CB) è un programma internazionale creato dall'IECEE per l'accettazione dei risultati dei test di sicurezza dei prodotti tra i laboratori partecipanti e le organizzazioni di certificazione di tutto il mondo.

CB Certificate VELP Scientifica PumpsThe CB Certificate is an international program created by the IECEE for the acceptance of product safety test results among participating laboratories and certification organizations around the world.

cNEMKOus VELP Scientifica DKL Kjeldahl Digestion UnitsThe cNEMKOus mark ensures this product is designed and manufactured in compliance with the International Directive on Safety IEC/EN 61010-1

cNEMKOus VELP Scientifica PumpsThe cNEMKOus mark ensures this product is designed and manufactured in compliance with the International Directive on Safety IEC/EN 61010-1. The cNEMKOus mark has the same legal status as any other NRTL/SCC accredited marks, for U.S. and Canada.